tasks. SDG are indivisible - some tasks are inextricably linked with others, they provide
comprehensive and participatory approaches. SDG universal and the 2030 Agenda
applies equally to both developed and developing countries [3].
The 2
nd
GSD – «Hunger overcoming, achieving of food security, the improvement
of nutrition and aid for sustainable development of agriculture». This goal includes five
targets.
After the summit to the United Nations Member States, were placed new tasks on
adaptation the goals determined on the global level, and their monitoring. Ukraine has
also started work on establishing sustainable development goals for 2016-2030 years,
the relevant targets and indicators for monitoring the objectives [2].
It have reached an international agreement on a number of key indicators to
monitor the implementation of SDG 2. However, remain significant gaps in data and
difficulties of the methodological plan that must be overcome for effective and timely
evaluation of food security and nutrition, to compare information on different
countries.
Perhaps, even more serious problem is the search for effective ways to monitor
the implementation of the new Agenda in its entirety. The SDG 2 and the related
objectives, reflect the diversity of concepts of hunger and malnutrition and, achieving
of this goal requires attention to all four dimensions of food security and nutrition,
according to the definition gave the Committee on World Food Security (CWFS) and
the World Food Summit (WFS) in 1996. What is true for targets indicators for GSD 2,
can also be applied to in its links with others SDGs [3].
Currently FAO to monitor food security and nutrition as part of a new global
Agenda "Goals for Sustainable Development – 2016-2030" uses a number of
approaches and indicators (Fig. 1, Tabl. 2-3).
If for Targets 2.1 and 2.2 the indicators monitoring defined, in relation to other
subgoals – they are underway. Currently, FAO has created a Global Strategy for
improving the agricultural and rural statistics, in it’s framework will be implemented,
including the task on defining parameters and indicators for food security monitoring
(SDG 2), and - global warming, biofuels and environment.
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