Table 2 Basic indicators for assessing the sustainable development of
agricultural land use (for use at the macro level)
Problems
Indicators
Level and
efficiency of land
use. Structural
changes in the
economy.
1.1. Degree of development of land resources
1.2. Level of plowed agricultural lands
1.3. The share of agriculture in the total gross value added
1.4. Crop yield
1.5. Land productivity
1.6. Gross agricultural output per 100 hectares of agricultural
land
Accidents and
catastrophes.
Environmental
loss. Technological
level.
2.1. Emergency pollution of the objects of the environment
A) the number of cases
B) damages
2.2. Emergency ecological situation
A) the number of cases
B) damages
2.3. Radiation Accidents
A) the number of cases
B) damages
Pollution of land
and environment.
Technological
level.
3.1. Pollutants:
A) land resources
B) into the atmosphere
C) in surface reservoirs
3.2. Pollutants per unit of GDP:
A) land resources
B) into the atmosphere
C) in surface reservoirs
3.3. The presence of industrial toxic waste per 1 km
2
3.4. Area of disturbed lands
Health and living
standards in rural
areas.
4.1. Natural growth rate
4.2. Gross agricultural output per inhabitant
4.3. Percentage of population in rural areas with per inhabitant
monetary expenditures per month lower than the subsistence
minimum
4.4. Employment rate in rural areas
4.5. The level of cash expenditure per inhabitant of the
population in rural areas for food
Preservation of
ecosystem
functions and
biodiversity. Land
protection.
5.1. Forest area
5.2. Area of protected areas
5.3. Area of reclaimed land
5.4. Acquisition of highly degraded and contaminated with
harmful substances of arable land
Source: developed by the author
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